21,780 JPY ~ ／ Shirokane/Meguro/Gotanda ／ Sushi
A hidden treasure of sushi that is avant-garde and playful
11,000 JPY ~ ／ Kyushu/Okinawa ／ Japanese, Kaiseki, Washoku
From Fukuoka to the world, a 1-star orthodox, yet innovative, Japanese restaurant
33,880 JPY ~ ／ Roppongi/Azabu ／ Japanese, Kaiseki, Washoku
A 3-star Japanese restaurant with exquisite "truffle clay pot rice"
18,150 JPY ~ ／ Shinjuku/Arakicho/Yotsuya ／ Japanese, Kaiseki, Washoku
Exquisite world gourmet guide award Japanese cuisine crafted by an honest shop owner.
16,500 JPY ~ ／ Nihonbashi/Kanda ／ Sushi
With colorful "Kutani" ware, taste Edo-mae sushi and creative Japanese cuisine here
15,000 JPY ~ ／ Hokkaido ／ Sushi
Enjoy some of Hokkaido’s finest produce at this locally-beloved Edomae-style sushi restaurant in Sapporo
25,300 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Sushi
Having trained at fine establishment such as Kyubei and Sushisho, the young chef here prepares sushi that continues to amaze the sushi-lovers. Ginza is a hotspot of fine sushi restaurants and Arai outshines the rest.
8,470 JPY ~ ／ Roppongi/Azabu ／ French
A world gourmet guide award French restaurant that represents chef Namai's concept was opened in 2017.
12,100 JPY ~ ／ Shinjuku/Arakicho/Yotsuya ／ Japanese, Kaiseki, Washoku
A sophisticated space to enjoy the flavors of a popular Arakicho
22,000 JPY ~ ／ Kyushu/Okinawa ／ Sushi
A 1-star sushi restaurant using a unique vinegared rice that has been purchased with a specific water content
17,600 JPY ~ ／ Roppongi/Azabu ／ Sushi
A new style of Edomae-style sushi with an unique sense
21,780 JPY ~ ／ Omotesando/Aoyama ／ Yakiniku
The restaurant serves original course that uses brand-name wagyu beef directly from the ranch.
6,050 JPY ~ ／ Iidabashi/Kagurazaka/Ichigaya ／ Yakitori
Enjoy grilled fresh chicken and fine Japanese sake at the counter
20,000 JPY ~ ／ Kanazawa/Toyama/Hokuriku ／ Sushi
An Edo-style sushi restaurant with seasonal Hokuriku fish in Kanazawa
16,500 JPY ~ ／ Shinjuku/Arakicho/Yotsuya ／ Sushi
A 6-seat Edomae-style sushi restaurant where young sensibility shines in harmony with tradition
16,500 JPY ~ ／ Iidabashi/Kagurazaka/Ichigaya ／ Japanese, Kaiseki, Washoku
Established in 1910, a 1-star eel restaurant in Edogawabashi where you can enjoy traditional sauce, secret nuka-doko and rare Japanese sake
20,900 JPY ~ ／ Kyushu/Okinawa ／ Sushi
A 1-star Kokura-sushi restaurant that connects taste with tradition
Details coming soon ／ Kyushu/Okinawa ／ French
A 1-star restaurant that combines Japanese and French cuisine, shining its light from Fukuoka to the world
