Cuisine made by the world-only stone kiln, a 1-star restaurant in Osaka
A ‘Brewery’ where you can enjoy the finest marriage of wine and creative dishes.
A 1-star restaurant serving Japanese cuisine that brings together Kyoto and Mie
A sushi restaurant in Motomachi, Kobe, where you can fully enjoy seafood from the Seto Inland Sea to the Sea of Japan
Located in Gion, aged Edomae-style 1-star sushi restaurant that uses natural Japanese ingredients
A Kyoto-style restaurant located near Yasaka Shrine. Must try Chef Saiki's broth and rice.
Exquisite Italian cuisine at a cultural icon's 90-year old villa, garnished with 5000+m² of scenic gardens.
Enjoy 3-star awarded cuisine in a well-established traditional Kyoto restaurant
A combination of Edomae-style sushi and Kyoto-style sushi, with the taste of fish from the sea near Kyoto
Kiyama has earned 1 star within a year of opening. Experience kaiseki cuisine which has redefined the basics of water and dashi stock
An open counter tempura restaurant where you can enjoy the best ingredients arranged
The first teppanyaki restaurant run by French cuisine master Dominique Bouchet
Luxury and craft come together in this shining world gourmet guide award creative Kushikatsu cuisine
Artistic flair brings out the charm of this 1-star Kyoto French gourmet at the counter experience
An up-and-coming 1-star restaurant brought to you by a Kyoto-born chef and sommelier
world gourmet guide award premium sushi just one day a week in Kyoto
Ever-evolving, one-of-a-kind French cuisine, made for the moment
Seasonal Kyoto cuisine and hospitality to taste