An authentic Korean cuisine restaurant where you can enjoy top quality Kuroge Wagyu beef.
A fusion of Cantonese and Sichuan cuisine created with the heart of medicinal dishes in Shibuya
Elegant French Restaurant Presenting Japanese Love. world gourmet guide award.
Customers are able to enjoy "dream eel" in a high class and relaxing space
An elegant Italian restaurant in Daikanyama with a view of the colorful garden
A chef from "Sushi Sho" offers a tranquil sushi dining experience
Edomae-style sushi that continues to incite awe-inspiring excitement
Contemporary world gourmet guide award French cuisine that makes use of seasonal ingredients as it is
By referral only, a restaurant in Ebisu with innovative cuisine and excellent wine
A Japanese restaurant that pursues traditional style and innovative elements
Abundant vegetable dishes, stylish Edo-mae Sushi restaurant
A Japanese cuisine restaurant that values the four colorful seasons
A Japanese restaurant making incredible use of "now-or-never" seasonal ingredients paired with the finest Japanese sake "Ouroku".
Produced by “Sushi Saito”, an Edomae-style sushi restaurant in Nakameguro that carries on the ingredients and nigiri sushi
Sharing the tradition of Japanese cuisine from a global perspective: A modern Japanese restaurant in Daikanyama.
A Japanese restaurant that focuses on the finest ingredients and presentation of its dishes
A new-style Tokyo bistro at the cultural crossroad of Shibuya
The counter-style Italian restaurant enchanted by seafood