5,500 JPY ~ ／ Hokkaido ／ French
A French restaurant in Hokkaido that promotes "Made in Hakodate" to the world.
6,050 JPY ~ ／ Omotesando/Aoyama ／ French
French cuisine using seasonal Hokkaido ingredients made by a chef who has been trained at many world gourmet guide awarded restaurants.
20,570 JPY ~ ／ Ginza/Shimbashi/Yurakucho ／ Japanese, Kaiseki, Washoku
Kyoto cuisine from a 15th-generation veteran chef, right over the counter
15,180 JPY ~ ／ Hokkaido ／ French
1-star French cuisine expresses the essence of ingredients from Hokkaido
14,300 JPY ~ ／ Aomori/Akita/Fukushima ／ Italian
An Italian restaurant that attracts foodies with its artful dishes featuring seafood from the Port of Hachinohe in Aomori Prefecture
18,150 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
A Kyoto cuisine incorporating the styles of both kappo and kaiseki (a style that originated in conjunction with the tea ceremony) cooking, with the spirit of attention to details and hospitality.
24,200 JPY ~ ／ Kyushu/Okinawa ／ Japanese, Kaiseki, Washoku
A Japanese restaurant in Kashima City, Saga Prefecture, presented by Fukuchiyo Sake Brewery known for its Japanese sake, Nabeshima, to delight the taste buds with exclusive dishes and sake
16,500 JPY ~ ／ Hiroshima/Yamaguchi/Ehime ／ Other Western cuisine
The RED U -35 Grand Prix chef challenges and innovates in his hometown of Hiroshima.
19,360 JPY ~ ／ Kanazawa/Toyama/Hokuriku ／ Sushi
A unique sushi restaurant, in which a well-traveled chef serves dishes informed by his heritage and the abundant produce of Toyama
25,300 JPY ~ ／ Nihonbashi/Kanda ／ Sushi
An Edomae and Ezomae sushi restaurant, located on the 38th floor of the “Mandarin Oriental Tokyo” in Nihonbashi
6,353 JPY ~ ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
A Japanese restaurant where you can taste the sprit of hospitality and seasonal ingredients in Kyoto
6,380 JPY ~ ／ Roppongi/Azabu ／ Italian
Enjoy a panoramic view of Tokyo from the 42nd floor while indulging in a luxurious hideaway for adults
30,250 JPY ~ ／ Hokkaido ／ French
A world gourmet guide award French Restaurant Which Presents the Four Seasons of Hokkaido
Details coming soon ／ Kyoto/Osaka/Nara ／ Japanese, Kaiseki, Washoku
A ‘Brewery’ where you can enjoy the finest marriage of wine and creative dishes.
16,500 JPY ~ ／ Hokkaido ／ Sushi
A fusion of rich Hokkaido ingredients and Edomae techniques, to create an edgy and unique style of sushi
8,800 JPY ~ ／ Hiroshima/Yamaguchi/Ehime ／ French
A world gourmet guide award French Cuisine Sublimating the Classics into Modern Versions with a Unique Essence
15,400 JPY ~ ／ Ueno/Asakusa ／ French
World gourmet guide award French, showing all the respect to its location, Asakusa Tokyo
8,800 JPY ~ ／ Kanazawa/Toyama/Hokuriku ／ Italian
Enjoy Niigata's history and food in a 120-year-old folk house restaurant