A Japanese Kappo restaurant frequently visited by Japanese celebrities
Elegant and sophisticated Japanese-cuisine restaurant
Continuing to deliver environmentally friendly, sustainable food to the world
Enjoy Japanese-style yakiniku featuring meltingly tender Kuroge Wagyu beef, sourced through an old butcher’s shop
A tempura restaurant in Minami Aoyama that broke new ground by reinterpreting the art of tempura-making inherited from the master
Enjoy the Creation and presentation of this world gourmet guide awarded French restaurant.
Enjoy fastidious food ingredients and the best Japanese sake in the elegant atmosphere of Omotesando
A restaurant in Minami Aoyama where a chef with a three-star background delivers natural cuisine with exquisite attention to preparation
The restaurant serves original course that uses brand-name wagyu beef directly from the ranch.
A skilled chef's new frontier that all guests can enjoy together.
French cuisine, expressing the purity of natural ingredients from Japan
Spanish cuisine that depicts the Japanese seasons, based on the Chef's experience gained at elBulli and Martin Berasategui in Spain
A stylish and innovative new sushi restaurant in Minami Aoyama where guests can enjoy the marriage of Edomae-style sushi to superpremium fine wines and sake
Leaping into the future, a modern French cuisine made by a talented chef from a 2-star restaurant
A French Restaurant with a feeling of “a live performance”, brought to you by a chef who loves music.
A highly anticipated collaboration a 1-star restaurant between two of Japan’s most exciting chefs, creating new dishes centred around the humble kushi (skewer)
A 1-star family-friendly and innovative Edomae-style sushi restaurant in Kita-Aoyama, led by an owner with two-star experience
A sushi restaurant in Higashi Kitazawa that attracts sushi lovers by offering delicacies and nigiri sushi that bring a pleasant sensation to the palate