Innovative French cuisine born from artistic intuition and analysis
A one-star French restaurant in Hiroo that conveys the thoughts of producers and chef Namai
A world gourmet guide award French, that focuses on the Japanese seasons in Asakusa
Woven just like a tale, a gem of a French restaurant where you can feel the quality of the ingredients.
A world gourmet guide awardred French restaurant that honors the bounty of the “blue forest”
Nara's local consumption-touting Grande Maison, boasting a guest list of distinguished guests imperial and abroad.
A gourmet pairing between Paris and Tokyo, a counter-style French restaurant
An exquisite French restaurant where you can enjoy the world's best truffles in whole.
A world gourmet guide award, elegant time, with the essence of French cuisine combined together with modern cooking
A French Restaurant with a feeling of “a live performance”, brought to you by a chef who loves music.
A 1-star restaurant serving French cuisine with a Gault & Millau appeal, prepared daily for guests
An innovative restaurant overlooking the sea, in a Western-style building in Shimonoseki, Yamaguchi
A counter-style French restaurant mixing straight-from-the-source ingredients of Ishikawa's Noto, and revered technique, to concoct uniquely visionary dishes.
Exquisite gastronomy by a favored disciple of Joël Robuchon
An impressive two-star French restaurant that combines the spirit of Chanel and Ducasse Paris
Pioneering a new restaurants age with tea pairing
Enjoy the Creation and presentation of this world gourmet guide awarded French restaurant.
A French restaurant run by a top chef in Hokkaido, who wants to spread his motto — "Made in Hakodate" — to the world