Azabu kuma san

10,890 JPY 〜
/ Guest
30,250 JPY 〜
/ Guest
  • Anniversary Services

  • English Menu

  • English Speaking Staff

Referral-only meat kappo restaurant opens in Azabu Juban, Tokyo

Referral-only, "Azabu kumasan " in Osaka's Kita Shinchi district does not publicize its address and phone number. Now, this mysterious yet popular meat kappo cuisine makes its way to Tokyo. The referral only restaurant "Azabu kumasan " opened in 2018 in an area of Azabu Juban known only to those in the know, and has been mesmerizing meat lovers ever since.
Chef Shota Murakami learned his technique for Japanese cuisine at the Japanese ryotei, "Kioicho Fukudaya," and honed his skills at various restaurants in and around Ginza before becoming chef. The multi-course kaiseki course features Japanese black wagyu, and is a pleasurable feast of Japanese and Western fusion dishes that highlights Chef Murakami's seasoned Japanese cooking artistry. He explains, "We provide a kaiseki style multi-course meal of meat that is neither just grilled meat, nor just steak." And because he uses meat from various places including Hokkaido, Sendai, Kobe and Kagoshima, comparing the different varieties is an experience unique to " Azabukumasan." The cutlet sandwich is a popular dish that can be enjoyed year-round, more specifically, the Chateaubriand Cutlet Sandwich "Kuma Sand" with the logo imprint right on it. For drinks, they offer champagne and old vintage wines. Customers can enjoy pairing their drinks with the kaiseki meat dishes.
As it is a referral and reservation-only restaurant, the entrance has a private stairway, and for the uninitiated it looks like you cannot enter. The interior has a black color scheme, with copper that looks rusted, for a sophisticated and stylish ambience. There are 7 seats at the counter, and a private room with a table for 6. Enjoy a refined meat kaiseki meal with family, friends, or colleagues in a private setting.The restaurant also provide English menus, so foreign guests can feel comfortable tasting the exquisite flavors of Japanese black wagyu.

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*The availability of this webpage does not guarantee that the restaurant presented provides services in English, unless otherwise stated. Please be aware that English services may also depend on staff availability at the restaurant.

【Access】
A 5-minute walk from Azabu Juban Station, Exit 4(Tokyo Metro Namboku Line)

Recommendation(6)

  • 60's

    Date of Visit: 12/2022
    Excellent service and extraordinary lunch.
    Number of visits: OnePurpose: With family
  • 20's

    Date of Visit: 2/2023
    料理の味もお店の雰囲気もとてもよかった。
    Number of visits: OnePurpose: Date
  • 40's

    Date of Visit: 11/2022
    見た目も味もスタッフの応対も、全て満足できる食事でした
    Number of visits: OnePurpose: With friend

FAQ

Courses

Lunch
BRUNCH Omakase
10,890 JPY / Guest
Lunch
[Important Anniversary] Anniversary BRUNCH
18,150 JPY / Guest
Dinner
Omakase
30,250 JPY / Guest

Information

Name

Azabu kuma san [麻布kumasan]

Cuisine Type

Steak, Teppanyaki

Opening hours

Lunch : 12:00-14:00 (Served at 12:00 only) Dinner : 18:00-23:00

Holidays

No holiday, Irregular Holidays

Access

The address will be provided when the reservation is confirmed.

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Azabu kuma san [麻布kumasan]
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